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Ingredients:

Tomatoes

Red Onion

Cilantro

Lime

Garlic Cloves

Jalapenos

Salt

Olive Oil

Tortilla Chips

Steps:

1. Wash and dice your tomatoes, leaving the seeds and juices in with your mixture
2. Dice remaining ingredients to desired chunkiness (red onion, cilantro, garlic cloves, and jalepenos).
3. Once all ingredients are chopped, mix into bowl.
4. Add juice from one whole lime and salt, to taste.
5. Drizzle in a little olive oil, and stir again
6. Serve with tortilla chips and your pico de gallo is ready to enjoy!